Zero Waste: More Than a Trend, a Sustainable Shift in Stockholm’s Culinary Scene
In Stockholm, zero waste isn’t just a trend; it’s a delicious commitment to sustainability that’s making waves in the food scene, as exemplified by popular establishments like Växthuset, Fotografiska, and Bonnie’s. From cosy cafes to upscale eateries, chefs are getting creative with their culinary wizardry, finding ingenious ways to make the most of every ingredient and […]
